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How to Hull Strawberries

Hulling strawberries ensures that you are using the very best part of the strawberry in your jam and therefore, make the best product. It's super easy once you know what you're doing.

1. Remove tip of strawberry.

2. Identify the white, tough portion on the top of the strawberry. Using a knife or peeler, dig out this portion of the strawberry and discard.

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Hi, I'm Anita! I am a little...no extremely...obsessed with the Danish concept of hygge.